Summer cookouts just got a whole lot more interesting! Whether you’re hosting a backyard bash, tailgating with friends, or just craving some good old-fashioned barbecue, why not add a little extra kick to your grill game? Cannabis-infused BBQ is taking the culinary world by storm, blending smoky flavors with the therapeutic benefits of THC and CBD. But before you fire up the grill and get to infusing, let’s break down the best BBQ dishes that pair perfectly with cannabis—and how to do it right.
1. Smokin’ Hot Cannabis-Infused BBQ Sauce
No BBQ is complete without a rich, tangy sauce to slather on ribs, wings, and burgers. The key to infusing your favorite sauce? Cannabutter or cannabis-infused oil. Simply whisk in a small dose (start low and slow!) into your homemade or store-bought BBQ sauce and brush it onto your meats toward the end of grilling.
Pro Tip: Try a smoky chipotle-infused sauce with THC for extra relaxation, or a honey-mustard cannabis blend for a balance of sweet and savory.
2. Dank Dry-Rubbed Ribs
Prefer a dry rub over sauce? No problem! Mix a cannabis-infused oil with your favorite blend of spices—paprika, brown sugar, garlic powder, black pepper—and rub it generously over your ribs before slow-cooking. The heat from the grill will help activate the cannabinoids, making for a mouthwatering and mellow meal.
Pro Tip: Pair your infused ribs with a side of cannabis-infused coleslaw (just add CBD oil to the dressing) for the ultimate high & mighty meal.
3. Fire-Grilled Weed-Infused Burgers
A juicy burger is already a crowd-pleaser, but adding cannabis takes it to another level. Mix ground beef (or plant-based alternatives) with a bit of cannabutter, Worcestershire sauce, and your favorite seasonings. Grill them up and top with smoked gouda, grilled onions, and an optional CBD aioli.
Pro Tip: For an extra boost, lightly toast your burger buns with a drizzle of cannabis-infused olive oil before serving.
4. Buzz-Worthy Brisket
Brisket is the king of BBQ, and infusing it with cannabis takes time but is well worth it. Start by slow-marinating your brisket in a THC-infused Worcestershire or soy sauce overnight. Then, smoke it low and slow, basting with a cannabis butter glaze every hour to keep it moist and flavorful.
Pro Tip: Serve with a THC-infused mac and cheese for the ultimate comfort food experience.
5. Sticky 420 Wings
Chicken wings and BBQ go hand in hand, and you can easily infuse them by tossing crispy grilled wings in a cannabis-infused honey glaze or Buffalo sauce. A little sweetness from honey mixed with a spicy kick is the perfect match for a relaxed, flavorful bite.
Pro Tip: Try pairing your wings with a cannabis-infused blue cheese or ranch dressing for an added herbal twist.
Final Thoughts: Keep It Tasty & Safe
Infused BBQ is all about balance. Always dose low and slow to avoid overconsumption, especially with edibles. And most importantly, keep infused dishes labeled so guests know what’s on the menu!
So, the next time you fire up the grill, why not take your BBQ game to the next level? Whether it’s ribs, burgers, wings, or brisket, cannabis-infused grilling is a fun way to enjoy bold flavors and a chill summer vibe.
Learn More: Elevate Your Next Party with Cannabis-Infused Cocktails